re: Brussels sprouts are just about the most delicious things on Earth

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salt/pepper with a little oil is pretty straight imo

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Don't get me wrong here, Jones. I will throw down on some simply roasted sprouts, but does anyone actually buy a pound of them and eat out of hand like grapes or maybe a carrot?

That was really my question. Does anyone actually like brussel sprouts, or are they always going to be one of those vegetables that's good for you but needs some sort of kitchen skill to really make palatable? I love a big pot of mustard greens smothered with sausage, but there's no way in hell I'm walking out into the garden and gnawing on a raw leaf. That's the idea I'm trying to get an opinion on when brussel sprouts are being discussed.