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re: Smoked Sausage(from Cajun country)
Posted on 10/28/13 at 4:44 pm to thegreatboudini
Posted on 10/28/13 at 4:44 pm to thegreatboudini
Sup mdawg? Im just freakin busy all the damn time. Between work and my 1 year old, im either feeding somebody, cooking for somebody, cleaning something, or at work to pay for the afor mentioned things. I still lurk pretty often though, i just rarely have time to post. Good to be missed though :).
Eta: oh. And lejeunes in eunice is pretty awesome.
Eta: oh. And lejeunes in eunice is pretty awesome.
This post was edited on 10/28/13 at 4:46 pm
Posted on 10/28/13 at 4:51 pm to Jibbajabba
quote:
Yup, brought in a dozen teal last season. They deboned and stuffed with their cornbread stuffing. My dad baked them and made a cranberry reduction with red wine, which he drizzled on top the ducks.
Now I want deboned stuffed teal with cornbread stuffing!!!
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