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Started By
Message
re: How To Make Toum (Garlic Sauce)
Posted on 9/26/13 at 8:33 pm to Btrtigerfan
Posted on 9/26/13 at 8:33 pm to Btrtigerfan
quote:it´s African alioli.
It reminds me of aioli.
2
Posted on 9/27/13 at 7:34 am to Dandy Lion
quote:
quote:
It reminds me of aioli.
it´s African alioli.
Middle Eastern more so... and it doesn't use egg like aioli does.
Very similar though.
And so delicious.
Posted on 9/27/13 at 7:34 am to Dandy Lion
If double posting is cool, consider me Miles Davis.
This post was edited on 9/27/13 at 7:36 am
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