re: Any ol timers ever cook boo-ye (sp)meat?

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cook it just like a regular pot of grillades. i usually add a little rotel. i like the spleen the best. but, you can pick and choose which parts you want.

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It's pronounced "boo-ee" & makes a very good gravy, I would suggest you get it without the kidney-gives off a horrible urine smell/taste & ruins it for me.