Started By
Message

re: Homebrewing: In-Process Thread

Posted on 9/30/15 at 4:17 pm to
Posted by I_heart_beer
Baton Rouge
Member since Apr 2015
301 posts
Posted on 9/30/15 at 4:17 pm to
Cool, that's what I was thinking/hoping.
Posted by LoneStarTiger
Lone Star State
Member since Aug 2004
15962 posts
Posted on 10/1/15 at 6:10 pm to
Quick rundown of my brew day so far
Started at 4
Couldn't get the regulator on my buff burner to work so using a smaller one
Got distracted hearing my strike water and let it get to 180
Finally got it cooled and mashed in at 4:45
Cooked supper; grilled salmon and mushrooms and pineapple rice
Just finished the sparge, about to start the boil
Didn't think to get the kettle on the burner and sparge into a bucket this time so lost some time there
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram