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re: Homebrewing: In-Process Thread
Posted on 8/27/13 at 9:21 pm to rds dc
Posted on 8/27/13 at 9:21 pm to rds dc
quote:
I'll try to work my way through this tomorrow while doing the boil... all 4 hours!
I think you'll end up wanting to finish that boil real quick. I think he talks about barely boiling at all as in a few minutes or none at all.
Very interesting listen.
ETA: the pumpkin porter has fermented much much more violently than the robust porter. Same yeast and the yeast was handled the same way. Not sure why really.
This post was edited on 8/27/13 at 9:22 pm
1
Posted on 8/27/13 at 9:36 pm to s14suspense
quote:
I think you'll end up wanting to finish that boil real quick. I think he talks about barely boiling at all as in a few minutes or none at all.
Very interesting listen.
Yeah, I tried to find a transcript and came across a couple of reviews. The Brewing Network just seems to have a lot of gibberish mixed in and I have a hard time listening to the podcast.
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