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re: Poached Pears

Posted on 5/14/13 at 10:17 pm to
Posted by Capt ST
Hotel California
Member since Aug 2011
12926 posts
Posted on 5/14/13 at 10:17 pm to
Love those things. I do mine in red wine with cloves and cinnamon a good bit also. Makes for a colorful presentation.
Posted by MeridianDog
Home on the range
Member since Nov 2010
14275 posts
Posted on 5/14/13 at 10:24 pm to
quote:

I do mine in red wine with cloves and cinnamon a good bit also


Yes this is good also.

My biggest thought eating these tonight was, "these would be good in a cobbler."



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