- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Posted on 5/13/13 at 4:45 pm to OldSouth
Batter and fry 'em.
Posted on 5/13/13 at 5:24 pm to OldSouth
quote:
Almost as good as chicken livers.
I find that chicken livers come off the hooks too easily. What I gain from the ability of the liver to call up the catfish is lost when they immediately fall off the hooks.
Gizzards work pretty good, but folks get upset when you use gizzards for trotlines because they like them so much in gizzards and dumplings.
Truth in posting time - this post was 100% serious.
Still impressed with culinary adventurism of OP
However, I'll see your skewerd Chicken Hearts and Raise you a bowl of Zambian Kapinta.
Yes, they taste just like little boiled ditch minnows in a weak tomato sauce.
Now the Nshima on the other plate was first rate.
This post was edited on 5/13/13 at 5:25 pm
Popular
Back to top
Follow TigerDroppings for LSU Football News