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re: Little over a pound of andouille...
Posted on 5/2/13 at 6:28 am to Vol Fan in the Bayou
Posted on 5/2/13 at 6:28 am to Vol Fan in the Bayou
Chop it up and add it with some sharp cheddar cheese, finely chopped onions and jalapenos to your favorite cornbread recipe or mix.
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