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re: Smoked boudin burgers (in progress, pics added along the way)
Posted on 3/4/13 at 12:40 pm to Neauxla
Posted on 3/4/13 at 12:40 pm to Neauxla
quote:
I say mix w/ ground beef but that's b/c I think it would be too much carbs otherwise.
He's making boudin burgers... don't think carbs are the main concern here.
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