- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Chicken legs. What should I do?
Posted on 2/12/13 at 5:08 pm to Boondock544
Posted on 2/12/13 at 5:08 pm to Boondock544
I like to season heavily with salt and pepper and thyme. I brown in a little oil, then drain. Then add enough cream of mushroom soup to cover, with more pepper, on low simmer, adding water as needed. When chicken is tender, serve with rice and corn. Great gravy. Yum, Yum!
Popular
Back to top
Follow TigerDroppings for LSU Football News