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Message
re: Dutch Oven issues
Posted on 1/28/13 at 3:15 pm to ProjectP2294
Posted on 1/28/13 at 3:15 pm to ProjectP2294
I usually just use kosher salt, oil and a paper towel. But if I've got caked on chili, I have to resort to soap and water sometimes.
1
Posted on 1/28/13 at 3:20 pm to alajones
quote:No you don't, and you've even said so.
But if I've got caked on chili, I have to resort to soap
Immediately after use while it's still hot, grab a towel or washcloth and rinse it under water. The heat from the cast iron should loosen up any debris you're trying to remove. Dry, then put back on the stove top or into the oven to remove any remaining moisture. It's permissible and encouraged to coat with a touch of oil.
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