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re: Darla's Uppity You Can't Call This Chili, Chili - with pics

Posted on 1/25/13 at 5:46 pm to
Posted by MeridianDog
Home on the range
Member since Nov 2010
14275 posts
Posted on 1/25/13 at 5:46 pm to
Gris-Squared

Why not just buy a sack of masa from WallyWorld?

I have a three pound sack that I've used for three years. Keep it sealed in a screw top canister.

I love it in chili. Makes nice gravy and there is a flavor I can't get without it.
This post was edited on 1/25/13 at 5:47 pm
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47601 posts
Posted on 1/25/13 at 7:49 pm to
quote:

Why not just buy a sack of masa from WallyWorld?

I have a three pound sack that I've used for three years. Keep it sealed in a screw top canister.


Because I don't want a 3 lb bag of something I don't use too often hanging around. Sounds silly and I guess I could just throw a lot of away, but there are starving children in China according to Mr. Nap, you know.
This post was edited on 1/25/13 at 7:50 pm
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