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re: All-Grain Brewing Step-by-Step

Posted on 1/14/13 at 1:05 pm to
Posted by s14suspense
Baton Rouge
Member since Mar 2007
14705 posts
Posted on 1/14/13 at 1:05 pm to
quote:

Well i think i may buy some of that ph 5.2 stuff.


Thinking I'll do the same soon. Seems like a no brainer for all grain brewing.
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
38811 posts
Posted on 1/14/13 at 1:28 pm to
quote:

Well i think i may buy some of that ph 5.2 stuff.



Thinking I'll do the same soon. Seems like a no brainer for all grain brewing.


The 5.2 stuff can cause other problems...i.e. salty taste to beer.
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