re: How do you cook Spoonbill?

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I have not had a good, old-fashioned duck gravy in a long time

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Squirrel, duck, and rabbit gravy (in that order) are my favorite types of gravy.

There's just something about wild game's gravy that makes it better than anything else.

My grandpa is a pretty great cook. I guess with 80+ years experience and remembering recipes from even his grandfather, he's got a lot of ideas and wisdom for it. It's pretty great that he can still cook for me