Started By
Message

re: Pork and Garlic smoked sausage in a gumbo?

Posted on 12/10/12 at 3:56 pm to
Posted by Outdoor Chef
Zachary
Member since Sep 2011
486 posts
Posted on 12/10/12 at 3:56 pm to
Nope, go with your definite when feeding a crowd. Pickup a pack and make a small gumbo for a small group one day and get a group opinion.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram