re: Anyone else up this early smokin their turkey?

Finished smoking mine at 1am I thought is would get done a little faster but I smoked for 8 hrs on 225 then the last 2 hrs I cranked it up to 275.

It turned out great! I shot it up with 1/2 cajun injector 1/2 apple juice, stuffed it with apple slices and onions. I used peach wood, first time I've ever used it and it's great. It gave it a mild sweet smoke taste. I'm gonna have to try it out on some pork.