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Started By
Message
re: Making a chicken & sausage gumbo...
Posted on 10/8/12 at 3:37 pm to Gris Gris
Posted on 10/8/12 at 3:37 pm to Gris Gris
and an "automatic stirrer", I deeee clare...
just between you and I, i'm a little bit disheartened and alarmed at your lackadaiscal effort with the oven roux. shame...
signed,
potty mouth
just between you and I, i'm a little bit disheartened and alarmed at your lackadaiscal effort with the oven roux. shame...
signed,
potty mouth
This post was edited on 10/8/12 at 3:39 pm
2
Posted on 10/8/12 at 3:45 pm to Ole Geauxt
quote:
and an "automatic stirrer", I deeee clare...
I'm going to start an instant mashed potato thread next.
Posted on 10/8/12 at 3:47 pm to Ole Geauxt
quote:
and an "automatic stirrer", I deeee clare...
Those little feet will melt in a roux.
quote:
just between you and I
quote:
i'm a little bit disheartened and alarmed at your lackadaiscal effort with the oven roux. shame...
You'll get over it. I'm delighted by this new method. It could be the end of the use of jarred roux by the masses.
quote:
signed,
potty mouth
An understatement after that verbal abuse you dished out over the weekend. SCHIT=the c is silent.
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