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re: I would recommend Adolfo's
Posted on 9/27/12 at 1:10 pm to Gris Gris
Posted on 9/27/12 at 1:10 pm to Gris Gris
Plating is definitely not their thing. Nothing is pretty, but everything I've had there has been cooked just like it should be and has been good. The ocean sauce is too heavy for fish IMO though.
Posted on 9/27/12 at 1:16 pm to LSUAfro
quote:
The ocean sauce is too heavy for fish IMO though.
Yeah, that fish looks like it's still swimming in that sauce. However, bread could take care of that, I suppose.
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