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re: Let's hear your fresh burger recipe.

Posted on 8/23/12 at 12:05 pm to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47526 posts
Posted on 8/23/12 at 12:05 pm to
quote:

The crust makes the difference to me


Me too. I love to bite into that crispy crust with and then hit the moist burger in the middle.
Posted by DEANintheYAY
LEFT COAST
Member since Jan 2008
31975 posts
Posted on 8/23/12 at 1:42 pm to
Most of the time I cook mine just like I'm cooking a steak. Grill pan in oven which is on broil and with the rack near the top. 5 minutes, flip; 5 minutes flip with the cheese going on the last 3 minutes or so.
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