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re: Homebrewing - Weekend Recap
Posted on 8/6/12 at 10:23 am to swampdawg
Posted on 8/6/12 at 10:23 am to swampdawg
quote:
What are you mashing in? Really strange that it is dropping so quickly.
MY water was at 162-165. I probably should have had it higher. Directions called for mash temps to be at 150. So thats where i was. I did pre boil some water and added to the mash tun, to heat it up. But that was a good 10-15 minutes before starting the mash.
I think i had about 10.75 lbs 2 row, and .5 lbs crystal 20
2
Posted on 8/6/12 at 10:25 am to BugAC
quote:
I think i had about 10.75 lbs 2 row, and .5 lbs crystal 20
How much water did you mash in with?
Posted on 8/6/12 at 10:25 am to BugAC
quote:
MY water was at 162-165
Gotcha. My strike water is usually in the 166-167 range (in the summer), as I often shoot for around 152 for the mash for most typical ales.
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