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re: Someone posted a redfish on the halfshell recipe

Posted on 7/23/12 at 7:23 pm to
Posted by jimbeam
University of LSU
Member since Oct 2011
75703 posts
Posted on 7/23/12 at 7:23 pm to
I don't put a lot. You still get the great fish flavor
Posted by AboveGroundPool
the basin
Member since Aug 2010
3773 posts
Posted on 7/23/12 at 8:09 pm to
yea I've had redfish just about every other way and thought this was pretty unique so I figured I'd give it a shot, didn't get to do it tonight...it'll happen this week though
Posted by CajunAlum Tiger Fan
The Great State of Louisiana
Member since Jan 2008
7883 posts
Posted on 7/23/12 at 9:50 pm to
Well, I guess i have to try it this weekend!

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