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re: I have a pd. of peeled crawfish tails
Posted on 6/22/12 at 10:35 am to ndtiger
Posted on 6/22/12 at 10:35 am to ndtiger
Snobs will hate, but I think bertolli makes a mushroom alfredo sauce that's pretty good. Add some fresh sauteed sliced shrooms and onion. The crawfish tails spice it up a little bit. The wife and I like this pretty good.
2
Posted on 6/22/12 at 10:38 am to The Last Coco
quote:I think it's horrible and a good white sauce takes 20 minutes from scratch.
but I think bertolli makes a mushroom alfredo sauce that's pretty good.
quote:
Snobs will hate
Posted on 6/22/12 at 10:38 am to The Last Coco
quote:
Snobs will hate, but I think bertolli makes a mushroom alfredo sauce that's pretty good.
I'm not one of those who thinks everything sucks and is overrated, but why buy a jar when you can buy very cheap individual fresh ingredients and have fun cooking in the kitchen with a glass of wine?
It makes a great date night activity too.
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