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re: Freezer Beef... I'm looking to fill my freezer
Posted on 3/9/12 at 5:10 pm to Flair Chops
Posted on 3/9/12 at 5:10 pm to Flair Chops
It is a way to tack on about .20 a pound. Hard to get a grass fed the same marbling that you get with grain fed. There are key words to look for when buying like certified. You can market a 56% angus and 44% longhorn as an angus but they have to be over 80% angus to be certified.
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