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re: I've perfected steak on a grill - but I sure screwed it up in the pan.....
Posted on 2/7/12 at 2:34 pm to Elleshoe
Posted on 2/7/12 at 2:34 pm to Elleshoe
quote:Works best on a thick steak, but I use what's commonly referred to as the Ducasse method(with pics). It makes a beautiful crust and a delicious steak.
what are yalls stove top techniques?
how to cook a thick steak
Posted on 2/7/12 at 2:55 pm to coolpapaboze
quote:
Ducasse method(with pics). It makes a beautiful crust and a delicious steak.
That looks great. He gives times as a guide, but I imagine that would have to vary greatly depending on thickness. That was an impressive looking steak he had there too, but at $60/cut it better be
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