- My Forums
- Tiger Rant
- LSU Score Board
- LSU Recruiting
- SEC Rant
- SEC Score Board
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: I've perfected steak on a grill - but I sure screwed it up in the pan.....
Posted on 2/7/12 at 10:40 am to Catman88
Posted on 2/7/12 at 10:40 am to Catman88
quote:
Someone just tell me what fresh salt is? I have never heard of such a thing.
I assumed she was referring to freshly ground salt like freshly ground pepper.
Don't know about it being fresher, but you can control the grind size the same way you do with pepper.
This post was edited on 2/7/12 at 10:42 am
Popular
Back to top
Follow TigerDroppings for LSU Football News