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re: I hate steaks cooked on a grill.
Posted on 2/6/12 at 10:22 pm to Uncle JackD
Posted on 2/6/12 at 10:22 pm to Uncle JackD
Sirloin tastes great, just tough as a boot if you don't cut them right. Cheap and very lean.
You just have to rest them well because you have to slice them against the grain. Slice the whole thing into thin strips then eat.
ETA: But yeah, when midsection and price isn't a concern, give me a ribeye or strip.
You just have to rest them well because you have to slice them against the grain. Slice the whole thing into thin strips then eat.
ETA: But yeah, when midsection and price isn't a concern, give me a ribeye or strip.
This post was edited on 2/6/12 at 10:24 pm
Posted on 2/6/12 at 11:51 pm to pooponsaban
For those saying it's too hard to cook good steak on a charcoal grill, I say wtf? Maybe I'm just good on a grill, but it's by far my favorite way to cook and eat a steak. Can 't beat th flavor
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