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Started By
Message
Gumbo with small brown clumps.
Posted on 1/7/12 at 9:08 pm
Posted on 1/7/12 at 9:08 pm
My gumbo has small brown clumps. I've been whisking it w some improvement. I
Does this means my roux has separated? Any recommendations next time?
Does this means my roux has separated? Any recommendations next time?
5
Posted on 1/7/12 at 9:11 pm to skidmark
quote:
Does this means my roux has separated?
most likely
quote:
Any recommendations next time?
slightly less heat maybe
Posted on 1/7/12 at 9:12 pm to skidmark
Gris Gris alert!!!
Posted on 1/7/12 at 9:22 pm to skidmark
Sift flour first?
Posted on 1/7/12 at 10:31 pm to skidmark
quote:
skidmark
quote:
brown clumps
Posted on 1/8/12 at 9:59 am to skidmark
Were the brown clumps there while making the roux?
I avoid that by adding sifted flour gradually.
I avoid that by adding sifted flour gradually.
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