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re: Best Restaurant on Magazine Street
Posted on 9/28/11 at 11:52 am to Neauxla
Posted on 9/28/11 at 11:52 am to Neauxla
We were sitting there with his dad, and he ordered a bunch of food for all of us. They put down a bowl of pasta that was pretty much spaghetti with lamb in it, in front of me so I ate it. It was spectacular. From their menu:
Byblos Pasta - $12.00
Pasta, topped with a unique blend of Lamb, Beef, fresh tomatoes and Mediterranean herbs & spices.
The only other ones I remember are Camelia Grille and half of NOLA.
Byblos Pasta - $12.00
Pasta, topped with a unique blend of Lamb, Beef, fresh tomatoes and Mediterranean herbs & spices.
The only other ones I remember are Camelia Grille and half of NOLA.
This post was edited on 9/28/11 at 11:53 am
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