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Message
re: Fermentation Questions
Posted on 9/7/11 at 8:38 am to LSUBoo
Posted on 9/7/11 at 8:38 am to LSUBoo
Yea it broke. I thought it might not have till the last time I hit it, so i went ahead and pitched. I'm going to give it a good shake when i get home for lunch. If that doesn't work, I have some dry yeast in the fridge.
1
Posted on 9/7/11 at 8:41 am to Brinner
Give it 48 hrs before you add more yeast.
While you're waiting, can you give us a little more info on the yeast type and recipe you brewed?
While you're waiting, can you give us a little more info on the yeast type and recipe you brewed?
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