re: Bell's Beer

The only thing you might be missing out on is my favorite, Double Cream Stout which is seasonal.

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Double Cream Stout derives its name from its smooth, creamy texture, not the ingredients. Completely dairy-free, this stout blends ten different specialty malts to yield a remarkable depth of flavor. With only a touch of burnt notes, Double Cream Stout focuses on the softer, cocoa & espresso-like aspects of roasted malt.

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It's usually available in winter and into spring only, but says that it has a twelve month shelf life, so if you're lucky enough to find this gem while you're there, I'd IMPLORE you to try my favorite beer from my favorite American brewery.