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re: Stroubes tonight.. 5 course meal with wine pairings
Posted on 6/21/11 at 11:58 pm to PBeard
Posted on 6/21/11 at 11:58 pm to PBeard
The starters were a duck and foie gras slider and mini crawfish burger with spicy cole slaw. Both were amazing.
We had 7 different wines in total.
Highlights were:
The stuffed quail breast in a duck and oyster gumbo.
Best dish was the wild boar with truffle potatoes. I could have eaten it all night and been happy.
Scott really showcased his talent and the staff did a great job.
We had 7 different wines in total.
Highlights were:
The stuffed quail breast in a duck and oyster gumbo.
Best dish was the wild boar with truffle potatoes. I could have eaten it all night and been happy.
Scott really showcased his talent and the staff did a great job.
This post was edited on 6/22/11 at 8:49 am
1
Posted on 6/22/11 at 9:23 am to lilbadness
I'll actually eat there for the first time Friday night...but Ive had Varnedoe's food plenty of times, always very good...
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