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re: ruth chris or flemings

Posted on 4/4/11 at 8:58 pm to
Posted by Things and stuff
Baton Rouge
Member since Feb 2010
3579 posts
Posted on 4/4/11 at 8:58 pm to
I eat at RC from time to time because my boss likes to bring clients there and to give bonuses in the way of gift certificates.

I honestly don't see the big deal about that place. I've ordered filets medium-rare before and had them encrusted in burnt fat. Not marbleized very well at all. Sometimes it has been pretty good, though. Most of the sides are boring, IMO.
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