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re: Limoncello
Posted on 3/24/11 at 3:10 pm to BazookaJoe
Posted on 3/24/11 at 3:10 pm to BazookaJoe
First off you're spelling it wrong. Secondly you can't go wrong with Alton Brown's recipe. make sure you have the long micro-grater like he used because it takes a lot of the work out of 2 pounds of lemon. And make sure to make a batch of homemade lemonade with the lemons. Be patient and give it the full week and shake it up everyday. Worth it!
1
Posted on 3/24/11 at 3:23 pm to sonusfaber
I see some recipes call for grain alcohol. Any significant difference if I just use vodka?
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