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re: I was craving a roast beef poboy

Posted on 12/3/10 at 4:32 pm to
Posted by andouille
A table near a waiter.
Member since Dec 2004
10888 posts
Posted on 12/3/10 at 4:32 pm to
Acme was pretty good, not Parkway Bakery, but pretty damn good. I grew up in Metry, so I should know.

Never get a RB to go, it will be a soggy mess in 5 minutes.

A sour dough shrimp sandwich would be pretty good, but not a poboy, don't let that stop you, why would it matter?
Posted by pterencetheptineida
LSU
Member since Oct 2008
322 posts
Posted on 12/3/10 at 5:04 pm to
They served it to-go with the bread/lettuce/tomato wrapped up and the roast beef in a styrofoam soup container. No soggy problems!
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