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re: Good pork crock pot recipe some of you may enjoy.

Posted on 5/21/24 at 3:01 pm to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47597 posts
Posted on 5/21/24 at 3:01 pm to
quote:

That seems like a really long time for pork tenderloin. It didn't dry out? It sounds really good but I would be afraid of overcooking the tenderloin since it's so lean.



It didn't taste dry at all. It was on low and there were 3 tenderloins. You could adjust the time based on the size of your meat. I think the person cooking them bought them at Sam's. Theirs can be larger than usual.

ETA: I also thought of increasing the seasoning and using a pork roast.
This post was edited on 5/21/24 at 3:02 pm
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