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re: LA Crawfish Tyme (Lafayette) seasoning. Dust /no dust?
Posted on 5/10/24 at 5:47 pm to Got Blaze
Posted on 5/10/24 at 5:47 pm to Got Blaze
quote:the guys I know have disk juice they add if you want spicy they add 5 minutes, extra they add like 8.
Both offer a variety of seasoned crawfish: regular, hot, and extra hot orders. How do you think they control the spicy taste options ? I
Take crawfish out then cover them in the solution. 10 min for regular. The longer the spicier
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