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re: “Would you like to leave a 10%, 15%, or a 20% tip today?” — in a DRIVE THRU!

Posted on 4/11/24 at 6:20 pm to
Posted by 3rdandLong1983
Member since Apr 2024
46 posts
Posted on 4/11/24 at 6:20 pm to
Saw where some restaurants are adding ,"Labor" fees on the check. You know, just make our own meals. Cook at home and prepare ahead of time. Healthier anyway.

This post was edited on 4/11/24 at 6:21 pm
Posted by UAinSOUTHAL
Mobile,AL
Member since Dec 2012
4843 posts
Posted on 4/11/24 at 6:35 pm to
I’m fully onboard for the USA to follow the rest of the world and have a no tipping culture. It’s so refreshing when in Europe and not having to put up with the constant push for tips.
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