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re: Wild South
Posted on 4/3/24 at 10:30 am to MarsellusWallace
Posted on 4/3/24 at 10:30 am to MarsellusWallace
Went a couple of weeks ago. Really enjoyed it. Menu changes every Friday, so no recommendations. A quail dish was memorable. Prepared two ways, roasted breast, fried leg quarters, beautiful presentation. None of the courses disappointed. Service was top notch.
Reminded me of Saint Germain at a lower price point and slightly more casual. Half the courses, but portions were larger so didn't leave hungry.
McNulty did a story a few weeks ago. Typically positive, even more effusive than usual. Here's a link, but paywall - LINK
Reminded me of Saint Germain at a lower price point and slightly more casual. Half the courses, but portions were larger so didn't leave hungry.
McNulty did a story a few weeks ago. Typically positive, even more effusive than usual. Here's a link, but paywall - LINK
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