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re: A dish that has tasso, andouillie, chicken, and crawfish...
Posted on 3/24/24 at 5:20 pm to X123F45
Posted on 3/24/24 at 5:20 pm to X123F45
if you have pasta and either milk or sour cream you have what you need
brown the pork products and chicken
sautée onion/celery/bell pepper/garlic
cook the pasta
mix the dairy and the fat from the crawfish tails into the veg and proteins, reduce to a medium thickness. Add the crawfish
toss the pasta in and enjoy
brown the pork products and chicken
sautée onion/celery/bell pepper/garlic
cook the pasta
mix the dairy and the fat from the crawfish tails into the veg and proteins, reduce to a medium thickness. Add the crawfish
toss the pasta in and enjoy
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