Started By
Message

re: Can i use beef tallow for a roux?

Posted on 3/20/24 at 8:15 am to
Posted by Mad Dogg
LA
Member since Sep 2016
3802 posts
Posted on 3/20/24 at 8:15 am to
Maybe I screwed something else up, but the one time I used tallow for a roux, it separated badly. If you’re staying away from seed oils, avocado oil or bacon grease work great for rouxs.
Posted by bluebarracuda
Member since Oct 2011
18286 posts
Posted on 3/20/24 at 8:17 am to
quote:

bacon grease


So pork fat works great but not beef fat
This post was edited on 3/20/24 at 8:42 am
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram