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re: Thoughts on Rahm's Masters Dinner?
Posted on 3/20/24 at 9:06 am to double d
Posted on 3/20/24 at 9:06 am to double d
The food looks awesome, and as someone married to a woman from the Basque Country, everything he listed will be very good.
Sergio’s Caldoso de Bogavante is likely the favorite thing I’ve ever seen listed
My one complaint with Rahms and a few others menus is it’s so random. It isn’t really a meal flow. Just a bunch of shite thrown out there.
Sergio’s Caldoso de Bogavante is likely the favorite thing I’ve ever seen listed
My one complaint with Rahms and a few others menus is it’s so random. It isn’t really a meal flow. Just a bunch of shite thrown out there.
Posted on 3/20/24 at 9:41 am to lsupride87
I think I'm not sophisticated enough to appreciate Rahm's selections. I'd be the dude with a menu like below and snobs would hate me
- Wedge salad with buttermilk vinaigrette (similar to Perry's)
- Bacon-wrapped jalapeno poppers stuffed with cream cheese
- 10oz Wagyu Ribeye served with grilled asparagus and mashed potatoes
- Blueberry cobbler served with a scoop of Blue Bell vanilla ice cream on top
- Wedge salad with buttermilk vinaigrette (similar to Perry's)
- Bacon-wrapped jalapeno poppers stuffed with cream cheese
- 10oz Wagyu Ribeye served with grilled asparagus and mashed potatoes
- Blueberry cobbler served with a scoop of Blue Bell vanilla ice cream on top
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