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re: How Do I Need to Cook Two Dozen Crabs?
Posted on 3/16/24 at 2:22 pm to dirtsandwich
Posted on 3/16/24 at 2:22 pm to dirtsandwich
quote:
Did OP die from spoiled, parboiled crabs?
They came out great.
I boiled them in the crawfish pot with about half the seasoning I normally use. Boiled taters and garlic for 10 minutes, then dropped the corn, sausage, and crabs in. I shut off the flame as soon as they came back to a boil, then let them sit 20 minutes. They didn't end up mushy or anything.
1
Posted on 3/16/24 at 7:46 pm to Shexter
quote:
. I shut off the flame as soon as they came back to a boil, then let them sit 20 minutes. They didn't end up mushy or anything.
Sounds like you did a great job. Congrats
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