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re: Gumbo makes me feel awful - is it the type of sausage I’m using?
Posted on 2/19/24 at 7:51 pm to SlickRick55
Posted on 2/19/24 at 7:51 pm to SlickRick55
I think the roux is too dark. Charley G’s in Lafayette makes this black gelatinous gumbo and you can really only eat a cup.
1
Posted on 2/19/24 at 9:16 pm to HueyLongJr
quote:
I think the roux is too dark.
How would this change anything? It’s just toasted flour.
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