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re: Liver and onions, Covington

Posted on 12/7/23 at 2:29 pm to
Posted by I B Freeman
Member since Oct 2009
27843 posts
Posted on 12/7/23 at 2:29 pm to
Is that Piccadilly still open there? you can ask for it there and they will fix it if they do not have it on the line.
Posted by Got Blaze
Youngsville
Member since Dec 2013
8829 posts
Posted on 12/7/23 at 2:39 pm to
I'm a fan of liver & onions and will make it several times per month since you can get 4 pcs. of calf liver for $3.99. Last month I went to Piccadilly in LAF and had the liver & onions. Big disappointment from what I remember in years past. Like nearly every other dining establishment, Piccadilly has gone to smaller portions and increased prices. $13.95 for 1 piece of thin sliced liver the size of my hand and the gravy was not seasoned at all. My suggestion, make it at home how you like and you'll never be disappointed.
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