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Posted on 12/7/23 at 2:39 pm to I B Freeman
I'm a fan of liver & onions and will make it several times per month since you can get 4 pcs. of calf liver for $3.99. Last month I went to Piccadilly in LAF and had the liver & onions. Big disappointment from what I remember in years past. Like nearly every other dining establishment, Piccadilly has gone to smaller portions and increased prices. $13.95 for 1 piece of thin sliced liver the size of my hand and the gravy was not seasoned at all. My suggestion, make it at home how you like and you'll never be disappointed.
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