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re: Bad branding for USL

Posted on 5/4/23 at 10:50 am to
Posted by 777Tiger
Member since Mar 2011
73856 posts
Posted on 5/4/23 at 10:50 am to
quote:

I don't understand what is ironic in taking pride in a style of cooking that may not be super difficult.



because there's a shitload of different ways to cook the same food, most of them satisfactorily
Posted by Epic Cajun
Lafayette, LA
Member since Feb 2013
32797 posts
Posted on 5/4/23 at 10:55 am to
The irony is that a bunch of people who have probably never stepped foot in a crawfish field are in this thread judging how people from Acadiana are cooking crawfish
Posted by SUB
Member since Jan 2001
Member since Jan 2009
20974 posts
Posted on 5/4/23 at 11:11 am to
quote:

because there's a shitload of different ways to cook the same food, most of them satisfactorily


I don't see how that is relevant to my question, and I see where you are going with this, so we are just going to have to agree to disagree.
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