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re: I thought I’ve Seen It All Boiling Crawfish Until Yesterday
Posted on 3/19/23 at 6:30 am to tigerbandpiccolo
Posted on 3/19/23 at 6:30 am to tigerbandpiccolo
quote:
Can someone please explain how this actually seasons the crawfish tails?
I don’t use this ice chest method. But the way I eat crawfish I crush the head and suck and pull the tail meat out without peeling.
So yeah, all that flavor all over the outside of crawfish would be tasted.
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