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re: Crawfish boil
Posted on 6/14/22 at 7:48 am to Jimmyjumpstart
Posted on 6/14/22 at 7:48 am to Jimmyjumpstart
it's never too late to buy crawfish. frick those that say they are too hard. if you can peel a fricking crab, you can peel a black crawfish. the meat is still good.
1
Posted on 6/14/22 at 12:42 pm to oldcharlie8
Add some extra lemon juice (2 large bottles of Real Lemon) to your boil water and boil your crawfish for about an extra 2 minutes. The lemon juice helps to soften the crawfish shells.
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