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WFDT
Posted on 10/6/14 at 4:05 pm
Posted on 10/6/14 at 4:05 pm
I hope this isn't too early.
I need suggestions. Someone help me out.
I need suggestions. Someone help me out.
Posted on 10/6/14 at 4:07 pm to MSCoastTigerGirl
monopoly at McDonalds
Posted on 10/6/14 at 4:07 pm to MSCoastTigerGirl
I have Halibut, fresh gulf shrimp, speckled trout and redfish on the half shell awaiting me at home. Not sure what I'm gonna do yet.
You should cook seafood.
You should cook seafood.
Posted on 10/6/14 at 4:19 pm to MSCoastTigerGirl
I took a pack of back strap out this AM and told my wife to surprise me........ that means ill probably have to decide a way to cook it when I get home.
Posted on 10/6/14 at 4:24 pm to MSCoastTigerGirl
Just put a whole chicken in the oven to roast. Dat bitch is sitting on a bed of onions, carrots and celery and stuffed with fresh rosemary, basil, garlic, oregano and chives. Half a head of cauliflower , dressed with paprika , chili powder, fresh black pepper and evoo is nestled beside her.
Posted on 10/6/14 at 4:36 pm to MSCoastTigerGirl
Chicken and dumplings with cornbread and some ice cold beers.
Posted on 10/6/14 at 4:38 pm to OTIS2
Salad (herb lettuce mix, cuces, tomatoes, homemade vinagrette), sliced leftover cold Costco roast chicken and some sourdough/parmesan toasts. Monday nights are always tough.
Posted on 10/6/14 at 4:39 pm to hungryone
BBQ shrimp and redfish couvillion
Posted on 10/6/14 at 4:40 pm to MSCoastTigerGirl
I have accepted a gracious invitation from Motorboat to eat at his house this evening. I suggest you do the same.
Posted on 10/6/14 at 4:53 pm to MSCoastTigerGirl
Been eating too greasy of food lately, so probably a bottle of Sauv Blanc.
Maybe snack on leftover mustard greens.
Maybe snack on leftover mustard greens.
Posted on 10/6/14 at 4:54 pm to LouisianaLady
Chili we made yesterday. Should be perfect today
Posted on 10/6/14 at 5:19 pm to MSCoastTigerGirl
Baking some salmon tonight along with some dirty rice and veggies. Making a honey-soy glaze to baste the salmon.
Posted on 10/6/14 at 5:20 pm to Count Chocula
Gonna throw together whatever I have in the fridge. Some grains, lentils, maybe sautéed mushrooms. Just finished a long bike ride so might pound some bananas too.
Posted on 10/6/14 at 5:23 pm to MSCoastTigerGirl
quote:
I hope this isn't too early.
It's never too early. Old people like Otis and OG eat by 5.
Posted on 10/6/14 at 5:45 pm to emboslice
Nothing like "pounding some bananas" JS
Posted on 10/6/14 at 5:58 pm to MSCoastTigerGirl
Pork tenderloin, mashed potatoes, & steamed green beans
Posted on 10/6/14 at 6:58 pm to Gris Gris
I like to eat at 5 too.
Eggs
Grits
Bacon
Eggs
Grits
Bacon
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