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WFDT
Posted on 7/7/14 at 5:34 pm
Posted on 7/7/14 at 5:34 pm
Salad:
Mixed Greens
Avocado
Cucumber
Red, Green, Orange Bell Peppers
Carrots
Green Olives
Cheese
Honey Mustard
Leftover Grilled Chicken Quarters
Mixed Greens
Avocado
Cucumber
Red, Green, Orange Bell Peppers
Carrots
Green Olives
Cheese
Honey Mustard
Leftover Grilled Chicken Quarters
Posted on 7/7/14 at 5:39 pm to hashtag
Leftover Kabobs, Grilled chicken thighs, Caesar salad.
Didn't cook anything new today because we're having lunch for six (no kids) at L'Italiano Restaurant tomorrow in Bossier City. Best Italian food in North La. by far.
Didn't cook anything new today because we're having lunch for six (no kids) at L'Italiano Restaurant tomorrow in Bossier City. Best Italian food in North La. by far.
Posted on 7/7/14 at 5:40 pm to hashtag
Salad with Yuzu dressing
Ginger Chicken that's been in a slow cooker all day
Ginger Chicken that's been in a slow cooker all day
This post was edited on 7/7/14 at 5:41 pm
Posted on 7/7/14 at 5:41 pm to hashtag
Fresh caught speckled trout with a praline pecan sauce, corn on the cob and sliced tomatoes.
Posted on 7/7/14 at 5:42 pm to hashtag
Turkey, avocado, tomato, bread
Posted on 7/7/14 at 5:50 pm to Gris Gris
who baited yer hook?
I'm fixin to go out and do some scoutin' to find some kind of critter and vegetables to eat for supper.
I'm fixin to go out and do some scoutin' to find some kind of critter and vegetables to eat for supper.
Posted on 7/7/14 at 5:57 pm to Ole Geauxt
quote:
who baited yer hook?
I have people.
Posted on 7/7/14 at 5:59 pm to Zach
quote:
L'Italiano Restaurant tomorrow in Bossier City. Best Italian food in North La. by far.
Agreed. They've been doing it well for a long time.
Btw, Zach have you seen that book called "A Taste of Brocato's Recipes?" My mother was showing it to me a week or so ago. This guy collected the recipes from the original kitchen and they are all in bulk quantity format, but I think it would be easy to do the math and make some for dinner. I'm going to try their once-famous snapper a la Brocato soon.
Posted on 7/7/14 at 6:00 pm to hashtag
Tuna Casserole
Banshee Red Vino
Banshee Red Vino
Posted on 7/7/14 at 6:06 pm to bossflossjr
Half a mag of cab
grilled shrimp
Big salad WLOSII
Watermelon
brie
fig spread
grilled shrimp
Big salad WLOSII
Watermelon
brie
fig spread
Posted on 7/7/14 at 6:18 pm to hashtag
Brown rice, lentils, baked tofu, avocado... all mixed together in my belly.
Posted on 7/7/14 at 6:24 pm to emboslice
Made veal parm with homemade red sauce. Finishing off the sangria from the weekend.
Posted on 7/7/14 at 6:26 pm to hashtag
Leftover stuffed bell pepper. Caramelized grape tomato and avocado salad.
Posted on 7/7/14 at 6:29 pm to hashtag
Going eat with a friend, but he told me he refuses to pick the place this time. So I have no idea.
Posted on 7/7/14 at 6:30 pm to LouisianaLady
I asked my bro and all he said was yellow rice. I am assuming this will be served with chicken.
Posted on 7/7/14 at 6:50 pm to hashtag
Chicken quarters roasted over assorted root veggies
Posted on 7/7/14 at 6:51 pm to LouisianaLady
quote:
he told me he refuses to pick the place this
Saved for Jones to see.
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